Cucina Antica
All Natural Sauces

Garlic Marinara Sauce - The garlic Marinara sauce is very versatile. It's a perfectly balanced blend of Italian peeled plum tomatoes, fresh herbs, and spices. Simmer it for a few minutes and toss it with your favorite pasta to create a simply delicious meal.

Spicy Arrabbiata Sauce - The spicy Arrabiata sauce gives pasta sauce a new zest, combining Italian peeled plum tomatoes with crushed red peppers and a unique blend of fresh herbs and spices. Try it with shrimp & pasta and create the best shrimp Fra-Diavolo dish you've ever had.

Baby Arugula Sauce - The Baby Arugula Marinara Sauce is made from San Marzano plum tomatoes and fresh baby arugula with a light blend of herbs, garlic, and spices. This sauce has a lively natural fresh herbaceous taste. It's great for the arugula lover.

Puttanesca Sauce - The Puttanesca sauce, made for the olive lover, combines capers and Italian black gaeta olives with a blend of Italian peeled plum tomatoes, fresh spices, and herbs. This sauce gives any pasta an incredible flavor. Also great with fish or rice.

Roasted Red Pepper Marinara Sauce - The Fresh Roasted Pepper Marinara Sauce is made from the great San Marzano plum tomatoes and freshly roasted red peppers with a soft touch of fresh garlic and herbs. This sauce is not only fantastic with many pasta dishes, but is also great over grilled chicken, fish, or rice. Create a wonderful pasta dish by simply tossing this sauce with your favorite pasta and sliced grilled chicken breast.

Tomato Basil Sauce - This sauce can be used to make your favorite “Alla Parmagiana dish!” One favorite is grilled eggplant or chicken sprinkled with pecorino cheese & topped with Tomato Basil sauce & mozzarella, just baked for a few minutes. If you’re making a meat or vegetable stew add some tomato for an incredible flavor. To make your own Bolognese sauce (meat sauce) sauté some ground beef until it’s cooked. Drain the oil, add ½ tbsp of unsalted butter, some pecorino Romano cheese and the tomato basil sauce, simmer and serve it with your favorite pasta. Great with Spaghetti & Meatballs too.

La Vodka Sauce - Made with ORGANIC heavy cream & Italian Plum tomatoes which is what gives this sauce its FRESH LIGHT TASTE!. Delicious with a simple Penne Pasta, Salmon, shrimp or scallops. Simply great with any fish, especially baked salmon and peas, also great with shrimp and julienne vegetables (carrots, celery, zucchini, etc.). Equally great with any pasta of your choice; Try with filet mignon or even sauteed chicken and broccoli.

Italian Spinach Marinara - The Fresh Spinach Marinara sauce allows the home chef to satisfy everyone, as it is a perfectly balanced blend of Fresh Spinach and Italian peeled plum tomatoes, fresh herbs and spices. Simmer it for a few minutes and toss it with your favorite pasta to create a simply delicious meal.